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Appetizers

Volcano Nachos

House-made tortilla chips, chili, cheese, pico de gallo, fresh guacamole, sour cream, jalapeños (3270 cal.)

Lava Lava Shrimp

Golden fried, chili-lime aioli, sesame seeds (960 cal.)

Asiago Crab & Artichoke Dip

House-made tortilla chips, sharp Asiago cheese, crab meat, artichokes (1670 cal.)

Corn Fritters

Chili-lime aioli, scallions (1360 cal.)

Coconut Shrimp

Coconut-crusted and fried, orange marmalade and Lava Lava sauce (1180 cal.)

Cheeseburger Spring Rolls

Premium black angus beef, Oaxaca and Cheddar cheese blend, tomato, pickles, Paradise Island sauce on the side (1020 cal.)

House-Made Guac & Salsa

Served with house-made tortilla chips (1320 cal.)

Blackened Tuna Tostada*

Crispy breadfruit “tostones,” chili-lime aioli and pineapple-tomato pico de gallo (520 cal.)

Hemisphere Wings

House-breaded, bone-in chicken wings served with your choice of Garlic Buffalo or Mango Habanero sauce. Choose 8 count (1460 cal.) or 12 count (2060 cal.)

Salads & Soups

Island Palm Salad

arugula, spinach, romaine, hearts of palm, mandarin oranges, watermelon radish, jícama, red onion, heirloom tomatoes, passion fruit-mango vinaigrette, queso fresco (430 cal.) Option to add chicken, shrimp, tuna, or salmon.

Taco Salad

Chopped greens, chili, tortilla chips, mixed cheese, sour cream, pico de gallo, guacamole, creamy lime ranch dressing (1180 cal.)

Chicken Caesar Salad

Hearts of romaine, creamy lime Caesar dressing, grilled chicken, house made croutons, Parmesan cheese (1220 cal.)

Soup of the Day

Ask your server about our chef’s daily house-made soup

Burgers In Paradise

Our burgers are 100% fresh, premium Black Angus beef. Substitute turkey (410 cal.) or veggie burger (240 cal.) for any selection.

Choice of French fries (520 cal.) or mixed green salad (25 cal). Substitute sweet potato fries (460 cal) for additional cost

Cheeseburger in Paradise®*

American cheese, lettuce, tomato, pickles, Paradise Island sauce, brioche bun (1260 cal.)
Make it a Double (550 cal.) for an additional cost. Add bacon (90 cal.) for an additonal cost.

Cheeseburger Beyond Paradise

Beyond Burger®, vegan American cheese, lettuce, tomato, pickles, vegan Paradise Island sauce, kaiser bun (890 cal.)

Bacon Jam-Boree Burger*

Double smash patties, bacon jam, lettuce, tomato, Monterey Jack cheese, bacon, ranch dressing, brioche bun (1290 cal.)

"Trip Around The Sun" Burger*

Caramelized burger patty*, Cheddar cheese, lettuce, tomato, jalapeño relish, habanero ranch, brioche bun (1010 cal.)

Southern Stack Burger*

Beef patty*, Cheddar cheese, coleslaw, BBQ sauce, pork carnitas, crispy battered onion rings, tomato, brioche bun (1350 cal.)

Entrées

Add a side house salad (25 cal) or side Caesar salad (440 cal) for an additional cost

Southernmost Seafood Boil

A shareable feast of snow crab legs, jumbo shrimp and smoked andouille sausage with fire-roasted corn and marble potatoes, served with a grilled baguette and OLD BAY® garlic butter. Recommended for two. (1360 cal.)

Huli Huli Chicken & Shrimp Bowl

Grilled chicken and togarashi shrimp skewers, broccoli, mixed vegetables, pineapple, edamame, house-made huli huli sauce (830 cal.)

Blackened Salmon*

Blackened salmon* fillet, island rice, black beans, cilantro-pineapple chimichurri (760 cal.)

Fish Tacos

LandShark® battered cod, avocado, cilantro-lime coleslaw, key lime crema; served with black beans, island rice, pico de gallo (800 cal.)

Jimmy's Jammin' Jambalaya®

Cajun rice, shrimp, chicken, andouille sausage, spicy broth (990 cal.)

Key West Chicken Quesadilla

Griddled flour tortilla, Monterey Jack and Oaxaca cheeses, chicken tinga and pico de gallo; served with island rice and black beans (1250 cal.)

Mango Jerk Half Chicken

Toasted marble potatoes, honey-garlic green beans, mango jerk sauce (1410 cal.)

Flat Iron Steak*

110 oz. churrasco-style flat iron steak*, breadfruit “tostones”, chimichurri, crispy onion strings; served with island rice and black beans (1230 cal.)

Jerk Pasta

Penne pasta, red and green peppers and mango jerk cream sauce (1070 cal.) Option to add chicken, shrimp, or blackened salmon* for an additional cost

Sandbar Sandwiches

Choice of French fries (520 cal.) or a mixed green salad (25 cal). Substitute sweet potato fries (460 cal) for an additional cost

Cuban Sandwich

Roasted pork shoulder, ham, pickles, Swiss cheese and yellow mustard on pan sobao (850 cal.)

Beach Club

Sliced turkey and ham, Swiss cheese, applewood smoked bacon, lettuce, tomato, Dijon aioli, toasted country white bread (1070 cal.)

Grilled Chicken Sandwich

Chicken breast, Monterey Jack cheese, applewood smoked bacon, lettuce, tomato, Dijon aioli (1170 cal.)

Blackened Grouper Sandwich

Jalapeño tartar sauce, lettuce, tomato, red onion, sliced jalapeños, brioche bun (720 cal.)

Desserts

Lime In The Coconut

Coconut mousse, toasted coconut, milk chocolate, passion fruit coulis (1060 cal.)

Key Lime Pie

As cool and refreshing as an ocean breeze, graham cracker crust with sweet and tart key lime filling and raspberry sauce (530 cal.)

Please inform a Manager or First Cook prior to ordering if someone in your party requires special dietary accommodations.

For your convenience, an 18% gratuity is added for parties of 6 or more.

Menu items and pricing are subject to change without notice. 2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available upon request.

*Cooked to order. Consuming raw or undercooked meats could increase your risk of foodborne illness.

Margaritas and Drinks

Margaritas

Who´s To Blame®

Patrón® Silver Tequila, Margaritaville® Triple Sec and our house margarita blend (300 cal.)

Perfect Margarita

Margaritaville® Gold and Silver Tequilas, Margaritaville® Triple Sec, orange curaçao and lime juice; served on the rocks... for margarita aficionados only (200 cal.)

Watermelon Margarita

Margaritaville® Silver Tequila, triple sec, watermelon syrup, house margarita blend (280 cal.)

Mango Margarita

Margaritaville® Last Mango Tequila, triple sec, orange juice, house margarita blend; served on the rocks (290 cal.)

Lemon Blueberry Margarita

Margaritaville® Silver Tequila, citrus sour, blueberry purée, lemon juice (220 cal.)

Blackberry Margarita

Margaritaville® Silver Tequila, blackberry brandy, triple sec, house margarita blend, blackberries (300 cal.)

Shark Fin

Margaritaville® Coconut Tequila, blue curaçao, pineapple juice, citrus sour (225 cal.)

Livin' It Up

1800® Añejo Tequila, Grand Marnier® and our house margarita blend; served on the rocks (250 cal.)

King Of Somewhere Hot

Del Maguey® Vida Mezcal, Margaritaville® Silver Tequila, triple sec, sour, jalapeños, and a Tajín® rim (260 cal.)

Tropical Fruit Margarita

Margaritaville® Gold Tequila, triple sec, and your choice of all-natural fruit purée: strawberry, raspberry, wildberry or mango; served frozen (400 - 410 cal.)

Margarita Flight

hark Fin, Lemon Blueberry, Mango and Watermelon Margaritas (470 cal.)

Booze in a Blender

Upgrade select margaritas, boat drinks, and beers in a 22oz. take-home blender cup for an additional cost (440-640 cal.) Exclusions apply

Boat Drinks - Frozen

Don't Stop The Carnival

Margaritaville® Silver Rum blended with strawberry, banana, and mango purées (290 cal.)

Premium Fruit Daiquiris

Margaritaville® Silver Rum and your choice of all-natural fruit purée: strawberry, raspberry, mango, banana, or piña colada mix (130 - 290 cal.)

Bama Breeze

Cruzan® Vanilla Rum, Margaritaville® Silver Rum, orange juice, coconut purée, and mango purée (260 cal.)

Havanas & Bananas

Cruzan® Aged Dark Rum, banana liqueur, Baileys® Irish Cream, and piña colada mix (350 cal.)

Boat Drinks - Rocks

Latitudes & Attitudes

Jack Daniel’s® Tennessee Whiskey, cranberry juice, agave nectar, lemonade (245 cal.)

Flora Days

New Amsterdam® Vodka, 360® Raspberry Vodka, watermelon syrup, lemonade (245 cal.)

Tranquil Waters

Cruzan® Mango Rum, blue curaçao, pineapple juice (210 cal.)

Incommunicado

New Amsterdam® Vodka, New Amsterdam® Gin, Margaritaville® Gold Tequila, Margaritaville® Silver Rum, triple sec, house margarita blend, cranberry juice, pineapple juice, grenadine (295 cal.)

5 O´Clock Somewhere

Margaritaville® Silver Rum, Margaritaville® Paradise Passion Fruit Tequila, Cruzan® Hurricane Proof Rum, orange and pineapple juices, our house sweet & sour, and a splash of grenadine (310 cal.)

Coconut Telegraph

Cruzan® Vanilla Rum, Margaritaville® Coconut Tequila, triple sec, pineapple juice, simple syrup (280 cal.)

Free-Spirited

Sunny Afternoon

Orange juice, pineapple juice, piña colada mix, grenadine, soda water (325 cal.)

Little Miss Magic

Blackberries, lime juice, agave syrup, ginger beer, fresh mint, soda water (150 cal.)

Off To The Virgin Islands

Non-alcoholic daiquiri made with your choice of all-natural fruit purée: strawberry, raspberry, mango, banana, or piña colada mix (140-480 cal.)

Island Fever

Lemonade, Sprite®, watermelon syrup, strawberry purée and a Tajín® rim (220 cal.)

House-made Strawberry Lemonade

House-made lemonade with strawberry purée (150 cal.)

Draft

Landshark® Lager (320 cal.)

Bud Light (220 cal.)

Bell's Two Hearted Ale (445 cal.)

Blue Moon Belgian White (355 cal.)

Yuengling (265 cal.)

Kona Big Wave (210 cal.)

Bottled

Miller Lite (100 cal.)

Budwiser (160 cal.)

Dogfish Head 60 Minute IPA (210 cal.)

Angry Orchard Hard Cider (210 cal.)

Michelob Ultra (95 cal.)

LandShark Lager (160 cal.)

Corona (150 cal.)

Corona Light (100 cal.)

Heineken (160 cal.)

Surfside Iced Tea + Vodka (100 cal.)

Stella Artois (160 cal.)

NUTRL (100 cal.)

High Noon (100 cal.)

Cigar City Jai Alai IPA (225 cal.)

Fat Tire (140 cal.)

Athletic brewing Co. Upside Dawn Golden (Non-alcoholic) (45 cal.)

Wine

King Estate Pinot Noir (120-600 cal.)

Sebastiani Cabernet (120-600 cal.)

Cline Cellars Zinfandel (130-650 cal.)

Fess Parker Riesling (125-625 cal.)

Chalk Hill Chardonnay (120-600 cal.)

Yealands Estate Sauvignon Blanc (125-625 cal.)

Banfi Le Rime Pinot Grigio (125-625 cal.)

Maschio Prosecco (187 mL) (120 cal.)

Kids Menu

For Kids 12 & Under.

Jr. Cheeseburger in Paradise
(490 cal.)

Hand-breaded Chicken strips
(890 cal.)

Grilled Cheese
(312 cal.)

Shells & Cheese
(900 cal.)

The above meals served with orange slices (18 cal.) and choice of one side:
French fries (350 cal.), sweet potato fries (310 cal.), carrots & ranch dressing (220 cal.), green beans (200 cal.) or island rice (260 cal.).

Kid's Specialty Drinks

Served in a 16oz light-up souvenir cup.

Green Apple Sunrise

Apple and cranberry juice, green apple syrup, Sprite (120 cal.)

Blue Island

House-made lemonade, blue raspberry purée (250 cal.)

Parakeet Punch

House-made lemonade, pineapple juice, strawberry and banana purée (120 cal.)